Acerola: importance, culture conditions, production and biochemical aspects Sandra Aparecida de Assis, Fernandes Pedro Fernandes, Antônio Baldo Geraldo Martins and Olga Maria Mascarenhas de Faria Oliveira Fruits, 63 2 (2008) 93-101 Published online: 13 March 2008 DOI: 10.1051/fruits:2007051