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Cited article:

Allometric models for estimating aboveground biomass and carbon stocks of the semi-arid savanna woody species, Detarium microcarpum Guill. et Perr.

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Scientific African 27 e02573 (2025)
https://doi.org/10.1016/j.sciaf.2025.e02573

Effects of land use and climate on the diversity and population structure in natural stands of Detarium microcarpum Guill. & Perr. (Fabaceae) in Burkina Faso (West Africa)

Adama Taonda, Issouf Zerbo, Anny Estelle N’Guessan, Innocent Charles Emmanuel Traoré, Justin N.’Dja Kassi and Adjima Thiombiano
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Local perceptions of anthropogenic and climate factors affecting the use and the conservation of Detarium microcarpum and Detarium senegalense in Burkina Faso (West Africa)

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Integrative Conservation 3 (1) 58 (2024)
https://doi.org/10.1002/inc3.41

Potential distribution of Detarium microcarpum under different climate change scenarios in Burkina Faso

Adama Taonda, Issouf Zerbo, Sié Sylvestre Da, Innocent Charles Emmanuel Traoré, Anny Estelle N’Guessan, Justin N’Dja Kassi and Adjima Thiombiano
Journal for Nature Conservation 82 126737 (2024)
https://doi.org/10.1016/j.jnc.2024.126737

Parataxonomy, perceived dynamics and diversity of uses of two Detarium species in Benin (West Africa)

Gbèdomèdji Hurgues Aristide Houénon, Andriano Jospin Djossou, Ergor Yenoukounme Kouhinkpo, et al.
Genetic Resources and Crop Evolution 68 (6) 2627 (2021)
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Ethnicity Differences in Uses and Management Practices of Bitter Kola Trees (Garcinia kola) in Cameroon

Boniface Tientcheu Yogom, Marie-Louise Avana-Tientcheu, Marcelle Franca Meguem Mboujda, Stephane Takoudjou Momo, Théophile Fonkou, Alain Tsobeng, Adeline Barnaud and Jérôme Duminil
Economic Botany 74 (4) 429 (2020)
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Land use dictates diversity, density and regeneration of woody species in southwestern Mali, West Africa

C. Ky-Dembele, S. D. Dayamba, P. Savadogo, et al.
Tropical Ecology 60 (1) 114 (2019)
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Évaluation de la production en fruits deDetarium microcarpumGuill. & Perr. au Mali

Amadou Malé Kouyaté, Patrick Van Damme and Hamidou Diawara
Fruits 61 (4) 267 (2006)
https://doi.org/10.1051/fruits:2006024