Vers une valorisation du savoir-faire local des oasis : cas du jus de dattes Tassabount au Maroc
Fruits, 64 4 (2009) 253-260
Published online: 2009-09-02
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
In search of traces of the mandrake myth: the historical, and ethnobotanical roots of its vernacular names
Amots Dafni, Cesar Blanché, Salekh Aqil Khatib, Theodora Petanidou, Bedrettin Aytaç, Ettore Pacini, Ekaterina Kozuharova, Aharon Geva-Kleinberger, Soli Shahvar, Zora Dajic, Helmut W. Klug and Guillermo BenítezJournal of Ethnobiology and Ethnomedicine 17 (1) (2021)
https://doi.org/10.1186/s13002-021-00494-5
Bioactive compounds and antioxidant activity of seventeen Moroccan date varieties and clones (Phoenix dactylifera L.)
A. Alahyane, H. Harrak, J. Ayour, et al.South African Journal of Botany 121 402 (2019)
https://doi.org/10.1016/j.sajb.2018.12.004
Évaluation et amélioration de la qualité des pâtes traditionnelles de dattes, produits du terroir des oasis
Hasnaâ Harrak, Allal Hamouda and Mounir NadiCahiers Agricultures 27 (1) 15001 (2018)
https://doi.org/10.1051/cagri/2017057