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Impact of the extension of black leaf streak disease on banana susceptibility to post-harvest diseases

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Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition

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Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition 245 (2020)
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Hand position on the bunch and source-sink ratio influence the banana fruit susceptibility to crown rot disease

L. Lassois, H. Bastiaanse, M. Chillet, et al.
Annals of Applied Biology 156 (2) 221 (2010)
DOI: 10.1111/j.1744-7348.2009.00381.x
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