Download citation

Evaluation of the chemical characteristics and rheological behavior of pitaya (Hylocereus undatus) peel

Fernanda Robert De Mello, Cláudia Bernardo, Carolinne Odebrecht Dias, Luana Carolina Bosmuler Züge, Joana Léa Meira Silveira, Edna Regina Amante and Lys Mary Bileski Candido

Fruits, 69 5 (2014) 381-390

DOI: https://doi.org/10.1051/fruits/2014028

Back to the article