Fruits

Anthocyanins and anthocyanin-degrading enzymes in Kwai May and Wai Chee cultivars of litchis grown in Reunion Island and Spain.

Marie-Noëlle Ducamp-Collin, Marc Lebrun, Hassina Ramarson and Guy Self

Fruits, 62 6 (2007) 353-359

Published online: 07 December 2007

DOI: 10.1051/fruits:2007033

Marie-Noëlle Ducamp-Collin

Marc Lebrun

Hassina Ramarson

Guy Self

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