Free Access
Volume 68, Number 1, January-February 2013
Page(s) 25 - 31
Published online 19 December 2012
  1. Anon., Statistical Yearbook of Indonesia 2010, Statistic Office, Indonesia Office of Statistic, Indonesia, 2010, 629 p. [Google Scholar]
  2. Sakhidin, Purwoko B.S., Poerwanto R., Susanto S., Yahya S., Abidin A.S., Pattern of fruit drop of three varieties of mango, Indones. J. Agron. 32 (2) (2004) 1–6. [Google Scholar]
  3. Bonghi C., Tonutti P., Ramina A., Biochemical and molecular aspects of fruitlet abscission, Plant Growth Regul. 31 (2000) 35–42. [CrossRef] [Google Scholar]
  4. Pescie M.A., Strik B.C., Thinning before bloom affects fruit size and yield of hardy kiwifruit, HortSci. 39 (6) (2004) 1243–1245. [Google Scholar]
  5. Yeshitela T., Robbertse P.J., Fivas J., Effect of fruit thinning on ‘Sensation’ mango (Mangifera indica) trees with respect to fruit quantity, quality, and tree phenology, Exp. Agric. 40 (2004) 433–444. [CrossRef] [Google Scholar]
  6. Wright A.H., Embree C.G., Nichols D.S., Prange R.K., Harrison P.A., Delong J.M., Fruit mass, colour and yield of ‘Honeycrisp’TM apples are influenced by manually-adjusted fruit population and free form, J. Hortic. Sci. Biotechnol. 81 (3) (2006) 397–401. [Google Scholar]
  7. Forshey C.G., Chemical fruit thinning of apples, N. Y. food life sci. bull. 116 (1986) 1–7. [Google Scholar]
  8. Stover E., Relationship of flowering intensity and cropping in fruit species, HortTechnol. 10 (4) (2010) 729–732. [Google Scholar]
  9. Racsko J., Crop load, fruit thinning and their effects on fruit quality of apple (Malus domestica Borkh.), J. Agric. Sci. 24 (2006) 29–35. [Google Scholar]
  10. Tahir F.M., Hamid K., Studies of physico-chemical changes due to fruit thinning in guava (Psidium guajava L.), Online J. Biol. Sci. 2 (11) (2002) 744–745. [CrossRef] [Google Scholar]
  11. Crabtree S.B., Pomper K.W., Lowe J.D., Within-cluster hand-thinning increases fruit weight in North American pawpaw [Asimina triloba (L.) Dunal], J. Am. Pomol. Soc. 64 (4) (2010) 234–240. [Google Scholar]
  12. Stover E., Fargione M., Risio R., Yang X., Robinson T., Fruit weight, crop load, and return bloom of ‘Empire’ apple following thinning with 6-benzyladenine and NAA at several phenological stages, HortSci. 36 (6) (2001) 1077–1081. [Google Scholar]
  13. Soliman S.S., Al-Obeed R.S., Harhash M.M., Effects of bunch thinning on yield and fruit quality of khalas date palm cultivar, World Appl. Sci. J. 12 (8) (2011) 1187–1191. [Google Scholar]
  14. Solomakhin A.A., Blanke M.M., Mechanical flower thinning improves the fruit quality of apples, J. Sci. Food Agric. 90 (5) (2010) 735–741. [PubMed] [Google Scholar]
  15. Taiz L., Zeiger E., Plant Physiology, 4th Edition, Sinauer Assoc. Inc. Publ., Sunderland, Mass., U.S.A., 2006. [Google Scholar]
  16. Bangerth F., Abscission and thinning of young fruit and their regulation by plant hormones and bioregulators, Plant Growth Regul. 31 (2000) 43–59. [CrossRef] [Google Scholar]
  17. DuranZuazo V.H., Pleguezuelo C.R.R., Tarifa D.F., Impact of sustained-deficit irrigation on tree growth, mineral nutrition, fruit yield and quality of mango in Spain, Fruits 66 (2011) 257–268. [CrossRef] [EDP Sciences] [Google Scholar]