EDP Sciences logo
Subscriber Authentication Point
Search
Menu
All issues Volume 69 / No 4 (July-August 2014) Fruits, 69 4 (2014) 279-291 References
Free Access
Issue
Fruits
Volume 69, Number 4, July-August 2014
Page(s) 279 - 291
DOI https://doi.org/10.1051/fruits/2014017
Published online 13 June 2014
  1. Baskin J.M., Baskin C.C., Classification, biogeography, and phylogenetic relationships of seed dormancy, in: Smith R.D., Dickie J.B., Linington S.H., Pritchard H.W., Probert R.J. (Eds.), Seed conservation: turning science into practice, R. Bot. Gardens, London, U.K., 2003, 517–544. [Google Scholar]
  2. Cohn M.A., Hilhorst H.W.M., Alcohols that break seed dormancy: the anesthetic hypothesis, dead or alive?, in: Viémont J.D., Crabbé J. (Eds.), Dormancy in plants: From whole plant behaviour to cellular control, CABI Publ., Wallingford, U.K., 2000. [Google Scholar]
  3. Hilhorst H.W.M., Standardizing seed dormancy research, Methods Mol. Biol. 773 (2011) 43–52. [CrossRef] [PubMed] [Google Scholar]
  4. Baskin J.M., Baskin C.C., New approaches to the study of the evolution of physical and physiological dormancy, the two most common classes of seed dormancy on earth, in: Nicolás G.K.J.B., Côme D., Pritchard H.W. (Eds.), The biology of seeds: recent research advances, Proc. 7th Int. Workshop on Seeds, CAB Int., Salamanca, Spain, 2003. [Google Scholar]
  5. Codjia J.C., Assogbadjo A.E., Ekué M.R.M., Diversité et valorisation au niveau local de ressources végétales forestières alimentaires du Bénin, Cah. Agric. 12 (2003) 322–331. [Google Scholar]
  6. Achigan-Dako E.G., N’Danikou S., Assogba-Komlan F., Ambrose-Oji B., Ahanchede A., Pasquini M.W., Diversity, geographical, and consumption patterns of traditional vegetables in sociolinguistic communities in Benin: implications for domestication and utilization, Econ. Bot. 65 (2011) 129–145. [CrossRef] [Google Scholar]
  7. N’ Danikou S., Achigan-Dako G.E., Wong J.L.G., Eliciting local values of wild edible plants in southern Benin to identify priority species for conservation, Econ. Bot. 65 (2011) 381–395. [CrossRef] [Google Scholar]
  8. Dadjo C., Assogbadjo A.E., Fandohan B., Glèlè–Kakaï R., Chakeredza S., Houehanou T.D., Van-Damme P., Sinsin B., Uses and management of black plum (Vitex doniana Sweet) in Southern Benin, Fruits 67 (2012) 239–248. [CrossRef] [EDP Sciences] [Google Scholar]
  9. Mapongmetsem P.M., Benguellah M.B., Nkongmeneck B.A., Ngassoum M.B., Gübbük H., Baye–Niwah C., Longmou J., Litterfall, decomposition and nutrients release in Vitex doniana Sweet and Vitex madiensis Oliv. in the Sudano–Guinea savannah, Akdeniz Üniv. Ziraat Fak. Dergisi 18 (2005) 63–75. [Google Scholar]
  10. Oumorou M., Sinadouwirou T., Kiki M., Glèlè-Kakai R., Mensah G.A., Sinsin B., Disturbance and population structure of Vitex doniana Sweet in northern Benin, West Africa, Int. J. Biol. Chem. Sci. 4 (2010) 624–632. [Google Scholar]
  11. Ajenifujah-Solebo S.O., Aina J.O., Physico-chemical properties and sensory evaluation of jam made from black-plum fruit (Vitex doniana), Afr. J. Food Agric. Nutr. Dev. 11 (2011) 4772–4784. [Google Scholar]
  12. Eyog-Matig O., Networking on forest genetic resources in sub-Saharan Africa with special attention to Bioversity-SAFORGEN Programmes, in: Vodouhe R., Atta-Krah K., Achigan-Dako G.E., Eyog-Matig O., Avohou H. (Eds.), Plant genetic resources and food security in West and Central Africa, Reg. Conf., Bioversity Int., Roma, Italy, 2007. [Google Scholar]
  13. Ky K.J.M., Vitex doniana Sweet, in: Louppe D., Oteng-Amoako, A.A., Brink M. (Eds.), Prota 7 (1): Timbers/Bois d’oeuvre 1, PROTA, Wageningen, Pays-Bas, 2008. [Google Scholar]
  14. Ahoton L.E., Adjakpa J.B., Gouda M., Daînou O., Akpo E., Effet des traitements de semences du prunier des savanes (Vitex doniana Sweet) sur la régénération et la croissance des plantules, Ann. Sci. Agron. 15 (2011) 21–35. [Google Scholar]
  15. Dabral S.L., Extraction of teak seeds from fruits, their storage and germination, Indian For. 102 (1976) 650–658. [Google Scholar]
  16. Suangtho V., Factors controlling teak (Tectona grandis Linn. f.) seed germination and their importance to Thailand, Austr. Ntl. Univ., Australia, 1980. [Google Scholar]
  17. Chacko K., John S., Asokan A., Evaluation of some pre-sowing treatments for germination of teak (Tectona grandis Linn. f.) fruits, Ann. For. 5 (1997) 55–56. [Google Scholar]
  18. Baskin J.M., Davis B.H., Baskin C.C., Gleason S.M., Cordell S., Physical dormancy in seeds of Dodonaea viscosa (Sapindales, Sapindaceae) from Hawaii, Seed Sci. Res. 14 (2004) 81–90. [Google Scholar]
  19. Phartyal S.S., Baskin J.M., Baskin C.C., Thapliyal R.C., Physical dormancy in seeds of Dodonaea viscosa (Sapindaceae) from India, Seed Sci. Res. 15 (2005) 59. [CrossRef] [Google Scholar]
  20. de Paula A.S., Delgado C.M.L., Paulilo M.T.S., Santos M., Breaking physical dormancy of Cassia leptophylla and Senna macranthera (Fabaceae: Caesalpinioideae) seeds: water absorption and alternating temperatures, Seed Sci. Res. 22 (2012) 259–267. [CrossRef] [Google Scholar]
  21. N’Danikou S., Diversity, management and conservation of wild edible plants in the Fon community of Agbohoutogon, South Benin, Bangor Univ., Thesis, Gwynedd, Wales, U.K., 2009, 65 p. [Google Scholar]
  22. Mozumder S.N., Hossain M.M., Effect of seed treatment and soaking duration on germination of Eryngium foetidum L. seeds, Int. J. Hortic. 3 (2013) 1046–1051. [Google Scholar]
  23. Hansen O.B., Leivsson T.G., Germination and seedling growth in Abies lasiocarpa (Hook.) Nutt. as affected by provenance, seed pre-treatment, and temperature regime, Scand. J. For. Res. 5 (1990) 337–345. [CrossRef] [Google Scholar]
  24. Ponnuswamy A.S., Chellapilla K.L., Vihaya-Ray R.S., Surendran C., Effect of collection date and hydration – dehydration treatment on seed viability and vigor of Ailanthus excelsa Roxb, Seed Sci. Technol. 19 (1991) 591–595. [Google Scholar]
  25. Loha A., Tigabu M., Teketay D., Lundkvist K., Fries A., Provenance variation in seed morphometric traits, germination, and seedling growth of Cordia africana Lam., New For. 32 (2006) 71–86. [CrossRef] [Google Scholar]
  26. Mapongmetsem P.M., Domestication of Vitex madiensis in the Adamawa highlands of Cameroon: phenology and propagation, Akdeniz Üniv. Ziraat Fak. Dergisi 19 (2006) 269–278. [Google Scholar]
  27. Baskin J.M., Baskin C.C., A classification system for seed dormancy, Seed Sci. Res. 14 (2004) 1–16. [Google Scholar]
  28. Yadav J.P., Pre-treatment of teak seed to enhance germination, Indian For. 118 (1992) 260–264. [Google Scholar]
  29. El-Juhany I.E., Arel M.I., Al-Ghamdi M.A., Effects of different germination and early establishment of the seedlings of pre-treatments on seed of Juniperus procera trees, World Appl. Sci. J. 7 (2009) 616–624. [Google Scholar]
  30. Mkonda A., Lungu S., Maghembe J.A., Mafongoy P.L., Fruit and seed germination characteristics of Strychnos cocculoides an indigenous fruit tree from natural populations in Zambia, Agrofor. Syst. 58 (2003) 25–31. [CrossRef] [Google Scholar]
  31. Jensen M., Effects of seed maturity and pre-treatment on dormancy and germination of Sorbus mougeotii seeds, Scand. J. For. Res. 186 (2003) 479–486. [CrossRef] [Google Scholar]
  32. Maundu P., Achigan-Dako E.G., Morimoto Y., Biodiversity of African vegetables, in: Shackleton C.M., Pasquini M.W., Drescher A.W. (Eds.), African indigenous vegetables in urban agriculture, Earthscan, London, U.K., 2009. [Google Scholar]
  33. Agossou O.A.C., Pressions anthropiques et stratégies locales de domestication de Vitex doniana Sweet dans la commune de Djidja au sud Benin, Fac. Sci. Agron., Univ. Abomey-Calavi, Mémoire, Bénin, 2011, 34 p. [Google Scholar]