EDP Sciences logo
Subscriber Authentication Point
Search
Menu
All issues Fruits, 64 6 (2009) 335-341 Article references

Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Fruit growth dynamics, respiration rate and physico-textural properties during pomegranate development and ripening

Olaniyi A. Fawole and Umezuruike L. Opara
Scientia Horticulturae 157 90 (2013)
DOI: 10.1016/j.scienta.2013.04.004
See this article

Pomegranate Cultivation in Mediterranean Climate: Plant Adaptation and Fruit Quality of ‘Mollar de Elche’ and ‘Wonderful’ Cultivars

Ilenia Tinebra, Dario Scuderi, Giuseppe Sortino, Agata Mazzaglia and Vittorio Farina
Agronomy 11 (1) 156 (2021)
DOI: 10.3390/agronomy11010156
See this article

Developmental changes in maturity indices of pomegranate fruit: A descriptive review

Olaniyi Amos Fawole and Umezuruike Linus Opara
Scientia Horticulturae 159 152 (2013)
DOI: 10.1016/j.scienta.2013.05.016
See this article

Genetic analysis suggests a shared origin of Punica granatum cultivars in Oman with cultivars from the center of origin, Iran

Abdullah M. Al-Sadi, Ahmed R. AL-Fahdi, Rashid A. Al-Yahyai, et al.
Genetic Resources and Crop Evolution 62 (6) 815 (2015)
DOI: 10.1007/s10722-015-0256-0
See this article

Non-destructive characterization and volume estimation of pomegranate fruit external and internal morphological fractions using X-ray computed tomography

Ebrahiema Arendse, Olaniyi Amos Fawole, Lembe Samukelo Magwaza and Umezuruike Linus Opara
Journal of Food Engineering 186 42 (2016)
DOI: 10.1016/j.jfoodeng.2016.04.011
See this article

Integrated Processing Technologies for Food and Agricultural By-Products

Chandrasekar Venkitasamy, Liming Zhao, Ruihong Zhang and Zhongli Pan
Integrated Processing Technologies for Food and Agricultural By-Products 181 (2019)
DOI: 10.1016/B978-0-12-814138-0.00008-3
See this article

Postharvest biology and technology of pomegranate

Sunil Pareek, Daniel Valero and María Serrano
Journal of the Science of Food and Agriculture 95 (12) 2360 (2015)
DOI: 10.1002/jsfa.7069
See this article

Estimating the recreational value of a rural mountain area in the presence of heterogeneous agricultural density on Al-Jabal Al-Akhdar Oman

Ibtisam Al Abri, Osman Gulseven and Jaynab Begum Yousuf
Journal of Outdoor Recreation and Tourism 42 100639 (2023)
DOI: 10.1016/j.jort.2023.100639
See this article

First reported chloroplast genome sequence of Punica granatum (cultivar Helow) from Jabal Al-Akhdar, Oman: phylogenetic comparative assortment with Lagerstroemia

Abdul Latif Khan, Sajjad Asaf, In-Jung Lee, Ahmed Al-Harrasi and Ahmed Al-Rawahi
Genetica 146 (6) 461 (2018)
DOI: 10.1007/s10709-018-0037-8
See this article

Effect of water deficits on pomegranate tree performance and fruit quality – A review

Theresa Volschenk
Agricultural Water Management 246 106499 (2021)
DOI: 10.1016/j.agwat.2020.106499
See this article

Telenomus nizwaensis (Hymenoptera: Scelionidae), an important egg parasitoid of the pomegranate butterfly Deudorix livia Klug (Lepidoptera: Lycaenidae) in Oman

A. Polaszek, A. Al-Riyami, Z. Lahey, et al.
PLOS ONE 16 (5) e0250464 (2021)
DOI: 10.1371/journal.pone.0250464
See this article

Physicomechanical, phytochemical, volatile compounds and free radical scavenging properties of eight pomegranate cultivars and classification by principal component and cluster analyses

Olaniyi Amos Fawole and Umezuruike Linus Opara
British Food Journal 116 (3) 544 (2014)
DOI: 10.1108/BFJ-06-2012-0145
See this article

Seasonal variation in fruit growth, quality attributes and antioxidant capacity of pomegranate during maturation

O.A. Fawole and U.L. Opara
Acta Horticulturae (1280) 171 (2020)
DOI: 10.17660/ActaHortic.2020.1280.23
See this article

HEAT REQUIREMENT OF POMEGRANATE FRUIT: A CASE STUDY ON SHISHE-KAB CULTIVAR

Mina MOHAMMADIAN MOGHADDAM, Farid MORADINEZHAD and Mehdi KHAYYAT
Cercetari Agronomice in Moldova 52 (3) 299 (2019)
DOI: 10.46909/cerce-2019-0029
See this article

Magnetized Water and Proline to Boost the Growth, Productivity and Fruit Quality of ‘Taifi’ Pomegranate Subjected to Deficit Irrigation in Saline Clay Soils of Semi-Arid Egypt

Sameh K. Okba, Yasser Mazrou, Gehad B. Mikhael, Mohamed E. H. Farag and Shamel M. Alam-Eldein
Horticulturae 8 (7) 564 (2022)
DOI: 10.3390/horticulturae8070564
See this article