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Cited article:

Variation in physicochemical and sensory quality of sour orange (Citrus aurantium L.) marmalade from the Cap Bon region in North-East Tunisia

Inès Ellouze, Hajer Debbabi, Ameni Belkacem, Boulbeba Rekik

Fruits, 66 5 (2011) 315-325

Published online: 2011-09-22

DOI: https://doi.org/10.1051/fruits/2011045

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