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Cited article:

‘Araçá of Cerrado’ from the Brazilian Savannah: physical characteristics, chemical composition, and content of carotenoids and vitamins

Fabiana Rossi Hamacek, Priscila Rossini Gomes Santos, Leandro De Morais Cardoso, Sônia Machado Rocha Ribeiro, Helena Maria Pinheiro-Sant’Ana

Fruits, 68 6 (2013) 467-481

Published online: 2013-11-12

DOI: https://doi.org/10.1051/fruits/2013095

This article has been cited by the following article(s):

Buriti of the cerrado of Minas Gerais, Brazil: physical and chemical characterization and content of carotenoids and vitamins

Fabiana Rossini HAMACEK, Ceres Mattos DELLA LUCIA, Bárbara Pereira da SILVA, Ana Vládia Bandeira MOREIRA and Helena Maria PINHEIRO-SANT’ANA
Food Science and Technology 38 (suppl 1) 263 (2018)
DOI: 10.1590/fst.15417
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Murici, fruit from the Cerrado of Minas Gerais, Brazil: physical and physicochemical characteristics, and occurrence and concentration of carotenoids and vitamins

Fabiana R. Hamacek, Hércia S.D. Martino and Helena M. Pinheiro-Sant’Ana
Fruits 69 (6) 459 (2014)
DOI: 10.1051/fruits/2014032
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Exotic Fruits

Mônica M. de Almeida Lopes and Ebenezer de Oliveira Silva
Exotic Fruits 31 (2018)
DOI: 10.1016/B978-0-12-803138-4.00007-1
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Bioactive Compounds Found in Brazilian Cerrado Fruits

Elisa Bailão, Ivano Devilla, Edemilson da Conceição and Leonardo Borges
International Journal of Molecular Sciences 16 (10) 23760 (2015)
DOI: 10.3390/ijms161023760
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