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Effect of LED irradiation on the ripening and nutritional quality of postharvest banana fruit

Jen-Yi Huang, Fengying Xu and Weibiao Zhou
Journal of the Science of Food and Agriculture 98 (14) 5486 (2018)
DOI: 10.1002/jsfa.9093
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Effect of monooxygenase purified from Mycobacterium JS60 combined with sodium alginate on the preservation of banana

Haiwu Zhou, Biao Yuan, Wei Chen, et al.
Postharvest Biology and Technology 161 111079 (2020)
DOI: 10.1016/j.postharvbio.2019.111079
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