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Relationships between Nut Size, Kernel Quality, Nutritional Composition and Levels of Outcrossing in Three Macadamia Cultivars
Tarran E. Richards, Wiebke Kämper, Stephen J. Trueman, Helen M. Wallace, Steven M. Ogbourne, Peter R. Brooks, Joel Nichols and Shahla Hosseini Bai Plants 9(2) 228 (2020) https://doi.org/10.3390/plants9020228
The influence of pollen-parent and carbohydrate availability on macadamia yield and nut size