Free Access
Volume 57, Number 2, March-April 2002
Page(s) 129 - 134
Published online 15 April 2002
  1. Bertozzi T., Bennett C., Sedgley M., Almond improvement in Australia, Nucis. 7 (1998) 10-11. [Google Scholar]
  2. Sedgley M., The Australian almond improvement project, Aust. Nutgrower 12 (5) (1999) 18-19. [Google Scholar]
  3. Channuntapipat C., Sedgley M., Collins G., Sequences of the cDNAs and genomic DNAs encoding the S1, S7, S8 and Sf alleles from almond, Prunus dulcis, Theor. Appl. Genet. 103 (2001) 1115-1122. [CrossRef] [Google Scholar]
  4. Channuntapipat C., Collins G., Bertozzi T., Sedgley M., Cryopreservation of in vitro almond shoot tips by vitrification, J. Hortic. Sci. Biotech. 75 (2000) 228-232. [Google Scholar]
  5. Sedgley M., New work on almond and pistachio at the Waite Campus, Aust. Nutgrower. 14 (2) (2000) 25-28. [Google Scholar]
  6. Woolley F.M., Collins G.G., Sedgley M., Application of DNA fingerprints for the classification of selected almond [Prunus dulcis (Miller) D.A. Webb] cultivars, Aust. J. Exp. Agr. 40 (2000) 995-1001. [CrossRef] [Google Scholar]
  7. Sedgley M., Scott E., Wirthensohn M., Plant improvement and disease control - almonds and pistachios, in: Conference 2000, Wilkinson J. (Ed.), Proc. Aust. Nut. Ind. Council, Hadndorf, South Australia, 21-23 July, 2000, pp. 15-17. [Google Scholar]