EDP Sciences logo
Subscriber Authentication Point
Search
Menu
All issues Volume 62 / No 2 (March-April 2007) Fruits, 62 2 (2007) 89-98 References
Free Access
Issue
Fruits
Volume 62, Number 2, March-April 2007
Page(s) 89 - 98
DOI https://doi.org/10.1051/fruits:2007002
Published online 07 March 2007
  1. Schubert T.S., Miller J.W., Bacterial citrus canker, Fla. Dep. Agric. Conserv. Serv., Div. Plant Ind., Plant Pathol. Circ. 377 revis., 2000. [Google Scholar]
  2. Gottwald T.R., Hughes G., Graham J.H., Sun X., Riley T., The citrus canker epidemic in Florida: the scientific basis of regulatory eradication policy for an invasive species, Phytopathology 91 (2001) 30–34. [CrossRef] [PubMed] [Google Scholar]
  3. Goto M., Citrus canker, in: Kumar J., Chaube H.S., Singh U.S., Mukhopadhyay A.N. (Eds.), Plant diseases of international importance, Prentice-Hall, Englewood Cliff, NJ, USA 1992, pp. 170–269. [Google Scholar]
  4. Pruvost O., Hartung J.S., Civerolo E.L., Dubois C., Perrier X., Plasmid DNA fingerprints distinguish pathotypes of Xanthomonas campestris pv. citri, the causal agent of citrus bacterial canker disease, Phytopathology 82 (1992) 485– 490. [CrossRef] [Google Scholar]
  5. Bradbury J.F., Guide to plant pathogenic bacteria, CABI, Slough, UK, 1986, pp. 135–148. [Google Scholar]
  6. Vernière C., Hartung J.S., Pruvost O.P., Civerolo E.L., Alvarez A.M., Maestri P., Luisetti J., Characterization of phenotypically distinct strains of Xanthomonas axonopodis pv. citri from Southwest Asia, Eur. J. Plant Pathol. 104 (1998) 477–487. [CrossRef] [Google Scholar]
  7. Takahishi T., Doke N., A role of extracellular polysaccharides of Xanthomonas campestris pv. citri in bacterial adhesion to citrus leaf tissues in pre-infectious stage, Ann. Phytopathol. Soc. Jpn. 50 (1984) 565–573. [Google Scholar]
  8. Civerolo E.L., Bacterial canker disease of citrus, J. Rio Gd. Val. Hortic. Soc. 37 (1984) 127–146. [Google Scholar]
  9. Schubert T.S., Rizvi A.S., Sun X., Meeting the challenge of eradicating citrus canker in Florida again, Plant Dis. 85 (2001) 340–356. [CrossRef] [Google Scholar]
  10. Gottwald T.R., Graham J.H., Schubert T.S., Citrus canker: the pathogen and its impact, Plant Health Prog. DOI: 10.1094/PHP:2002-0812-01-RV, http://www.plantmanagementnetwork.org/php/, 2002. [Google Scholar]
  11. Yang Y., Gabriel D.W., Xanthomonas avirulence/pathogenicity gene family encodes functional plant nuclear targeting signals, Mol. Plant-Microb. Interact. 8 (1995) 627– 631. [CrossRef] [Google Scholar]
  12. Aubert B., Luisetti J., Civerolo E.L, Cadet T., Laville E., Le chancre citrique à l'île de la Réunion, Fruits 37 (1982) 705–721. [Google Scholar]
  13. Holderness M., Survey and sampling, in: Waller J.M., Lenne J.M, Waller S.J. (Eds.), Plant pathologist’s pocket book, 3rd ed., CABI Publ., London, UK, 2002, pp. 19–24. [Google Scholar]
  14. Anon., Techniques for disease measurement. Laboratory manual, IMI Int. Mycol. Inst.), Egham, UK, 1995, pp. 1–17. [Google Scholar]
  15. Seif A.A., Hillocks R.J., Some factors affecting infection of citrus by Phaeoramularia angolensis, J. Phytopathol. 146 (1998) 385–391. [Google Scholar]
  16. Teng P.S., James W.C., Disease and yield loss assessment, in: Waller J.M., Lenne J.M., Waller S.J. (Eds.), Plant pathologist’s pocket book, 3rd ed., CABI Publ., London, UK, 2002, pp. 25–38. [Google Scholar]
  17. Rayner R.W., Germination and penetration studies on coffee leaf rust, Hemeillia vastatrix Be &Br, Ann. Appl. Biol. 49 (1969) 497. [Google Scholar]
  18. Kim H.S., Hartman G.L., Manandhar J.B., Graef G.L., Steadman J.R., Diers B.W., Reaction of soybean cultivars to sclerotinia stem rot in field greenhouse and laboratory evaluations, Crop Sci. 40 (2000) 665–669. [CrossRef] [Google Scholar]
  19. Nutter F.W., Disease assessment, in: Malloy O.C., Murray T.D. (Eds.), Encyclopedia of plant pathology, vol. 1, J. Wiley and Sons, New York, USA, 2001, pp. 312–325. [Google Scholar]
  20. Schoulties C.L., Civerolo E.L., Miller J.W., Stall R.E., Citrus canker in Florida, Plant Dis. 71 (1987) 388–395. [CrossRef] [Google Scholar]
  21. Singleton P., Bacteria in Biology, Biotechnology and Medicine, 6th ed., J. Wiley and Sons, England, 2004, pp. 481–500. [Google Scholar]
  22. Egel D.S., Graham J.H., Stall R.E., Genomic relatedness of Xanthomonas campestris strains causing diseases of citrus, Appl. Environ. Microbiol. 57 (1991) 2724–2727. [PubMed] [Google Scholar]
  23. Pruvost O., Boher C., Brocherieux C., Nicole M., Chiroleu F., Survival of Xanthomonas axonopodis pv. citri in leaf lesions under subtropical environmental conditions and simulated splash dispersal of inoculum, Phytopathology 92 (2002) 336–346. [CrossRef] [PubMed] [Google Scholar]
  24. Starr M.P., Jenkins C.L., Bussey L.B., Andrew A.B., Chemotaxonomic significance of the xanthomonadins, novel brominated aryl-polyene pigments produced by bacteria of the genus Xanthomonas, Arch. Microbiol. 113 (1977) 1–9. [CrossRef] [PubMed] [Google Scholar]
  25. Anon., Agro ecological zones of Ethiopia, Nat. Resour. Manag. Regul. Dep., Minist. Agric., Addis Ababa, Ethiopia, 1998, pp.12–289. [Google Scholar]
  26. Nester E.W., Anderson D.G., Roberts C.E., Pearsall N.N, Nester M.T., Microbiology. A human perspective, 4th ed., McGraw-Hill, Boston, USA, 2004, pp. 237–244. [Google Scholar]
  27. Schaad N.W., Jones J.B., Chun W., Laboratory guide for Identification of plant pathogenic bacteria, 3rd ed., APS Press, Minnesota, USA, 2001, p. 373. [Google Scholar]
  28. Agrios G.N., Plant pathology, 5th ed., Elsevier Acad. Press, New York, USA, 2005, pp. 66–686. [Google Scholar]