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Cited article:

Impact of drying methods on the nutrient profile of fruits of Cordia africana Lam. in Tigray, northern Ethiopia

Sarah Tewolde-Berhan, Siv Fagertun Remberg, Kebede Abegaz, Judith Narvhus, Fetien Abay, Trude Wicklund

Fruits, 70 2 (2015) 77-90

Published online: 2015-03-12

DOI: https://doi.org/10.1051/fruits/2014048

This article has been cited by the following article(s):

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Food Engineering Reviews 10 (4) 211 (2018)
DOI: 10.1007/s12393-018-9181-2
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Passive solar dryers as sustainable alternatives for drying agricultural produce in sub-Saharan Africa: advances and challenges

Custodio Matavel, Harry Hoffmann, Constance Rybak, Stefan Sieber, Klaus Müller, Michael Brüntrup and João Salavessa
Discover Sustainability 2 (1) (2021)
DOI: 10.1007/s43621-021-00049-4
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