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Fruits
Volume 67 / No 6 (November-December 2012)
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Evaluation of the physicochemical and textural properties of pomelo fruit following storage p. 399
Published online: 04 October 2012
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Major physicochemical and antioxidant changes during peach-palm (Bactris gasipaes H.B.K.) flour processing p. 415
Published online: 26 October 2012
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Effect of root pruning on competitive ability in Chinese jujube tree p. 429
Published online: 12 October 2012
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The effects of phytosanitary hot water treatments on West African mangoes infested with Bactrocera invadens (Diptera: Tephritidae) p. 439
Published online: 26 October 2012
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Sensory analysis of enzyme- and membrane-treated peach juices p. 451
Published online: 26 October 2012
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Approach to assess infrared thermal imaging of almond trees under water-stress conditions p. 463
Published online: 12 October 2012
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Des effets des principaux jus de fruits à l'encontre des troubles sanguins, osseux, glandulaires, consécutifs à une insuffisance d'utilisation calcique p. 477
Published online: 26 October 2012