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Fruits
Volume 71 / No 4 (July-August 2016)
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Seed characteristics and germination properties of four Garcinia (Clusiaceae) fruit species p. 199
Published online: 04 May 2016
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Pineapple harvest index and fruit quality improvement by application of gibberellin and cytokinin p. 209
Published online: 20 June 2016
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Production and characterization of a novel distilled alcoholic beverage produced from blueberry (Vaccinium corymbosum L.) p. 215
Published online: 16 June 2016
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‘Chemlali’ olive trees in an irrigated grove: effects of tree age on virgin olive oil quality and mineral nutrient distribution in roots, leaves and fruits p. 221
Published online: 24 June 2016
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Comparative study of the effects of black or white hail nets on the fruit quality of ‘Golden Delicious’ apples p. 229
Published online: 06 July 2016
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Soluble solids, acidity, phenolic content and antioxidant capacity of fruits and berries cultivated in Serbia p. 239
Published online: 06 July 2016
Open Access
Effects of grafting combinations on the nutritional composition of pepper fruit p. 249
Published online: 08 July 2016